The Vegetarian Club of Canton is an Ohio non-profit corporation. We are approved by the IRS as a tax exempt organization under IRS Code 501(c)3.
Vegetarian Club of Canton • Canton, Ohio USA
The Vegetarian Club of Canton is a non-profit organization, servicing the Stark County, OH area and beyond,
​that has two main focuses/goals: Education and Support.​


Vegetarian Club of Canton
Providing education and support for the vegan and vegetarian community of Stark county and beyond
Vegetarian Club of Canton, PO Box 2994, North Canton, OH 44720-0994
For more information contact David Kidd: (330) 417-3888​
  • Community meetings and topical talks with Q&As with locally and internationally known speakers
    (some past speakers include John McDougall, MD - Jane Esselstyn, RN - Pamela Popper Ph.D, N.D.)
  • Community dinners at local restaurants to help educate local chefs and waitstaff on how to prepare and serve vegan-friendly dishes
  • Meet-up groups and member-led cooking demonstrations​​​
  • An inclusive library with books and pamphlets regarding everything from animal-rights issues to raw food benefits

​​​​We celebrate the fact that everyone's journey in life is vastly different and what brings one person to this club will be different from what brings another to the club. With that in mind, the goal in our education efforts is to provide a variety of topics as broad as possible regarding all things vegetarian and vegan.
  • Community meetings and topical talks with dinners to help provide local vegans and vegetarians with options at local restaurants (and how to order at local restaurants)
  • Meet-up groups and member-led cooking demonstrations​
  • Facebook support groups
  • An inclusive library with books and pamphlets to fit your specific support needs (library "comes" to meetings)

​If you have an idea for other ways
​we can support our local community
​of vegetarians and vegans,
​please contact Anna Furey here
Hyatt Place Canton meeting room
5421 Whipple Ave NW, North Canton, OH
*T Colin Campbell is the author of The China Study and Whole, and is a contributor of many well known documentaries including Forks Over Knives

Light refreshments will
be made available.​
​Adults: $8/Students: $5
​Adults: $10/Students: $5